DY 6400 Meat Moisture Rapid Detection Device

Specification of DY 6400 Meat Moisture Rapid Detection Device

Description

• Measurement Object : non-fat meat
• ( pork, beef, mutton, chicken, etc )
• Measuring Range : 65 - 85%
• Testing duration : a sampling time <1s
• Measurement : 10 measurements or
• 1 measurement per result
• Measurement Blas : < 1.0% in the range of 70 - 78%
• Reproducibility Blas : < 0.5% in the range of 70 - 78%
• Voice Alarm : switchable
• Supply Voltage : 9V